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News from the farm
We've Made the Finals!
Anathoth Farm Lemon Curd has been named a finalist in the 2015 Food Magazine Awards in Australia, and we're stoked! All will be revealed on 7 August.
Meet the Grower
Nestled amongst world-renowned wineries, Garlico Marlborough is testament that Blenheim has ideal growing conditions for more than just grapes. Robert Harrison-Jones and his brother Alan, dedicate 60 acres of land to growing garlic. READ MORE
Honesty of Labelling
We were disappointed to recently read in a news article that discussed the honesty of food labelling on New Zealand products, that the writer questioned some of the country of origin statements on Anathoth Farm products. READ MORE
Apricot Crop Volumes Down
Apricot harvesting is now complete for the New Zealand 2015 season and, although they taste great as usual, crop volumes are down dramatically, particularly for commercial supply. This season we are facing the worst shortage of NZ apricots in 10 years. READ MORE