Choc Marmalade Ice CreamPRINT RECIPE
- Replace Anathoth Marmalade with Ginger with Anathoth Farm Breakfast Marmalade for a more tangy flavour.
- 3 scoops chocolate ice cream, softened
- 2-3 Tbsp Anathoth Farm Marmalade with Ginger
- Place ice cream in a bowl. Add Marmalade with Ginger and mix well to combine.
- Serve as is or place back in the freezer for 10 minutes to allow the ice cream to set.