Lemon Curd 420g
420g
Gluten Free
Simplify your baking by using Anathoth Farm Lemon Curd in cakes, tarts, pies, steamed puddings, loaves and fruit slices. Simply delicious slathered over toast or scones. Drizzle over frozen yoghurt or a bowl of creamy vanilla ice cream.
deliveryDirections For Use
We don't add emulsifiers, so our curd may naturally separate. Simply mix to combine.
Nutritional Information
Servings per pot: 42/ Serving size: 10g
Avg. Quantity
Per Serve
Per 100ml
Energy
138kJ
1380kJ
Protein
0.2g
1.8g
- Gluten
0mg
0mg
Fat, Total
1.2g
12.0g
- Saturated
0.7g
7.4g
Carbohydrate
5.4g
53.6g
- Sugars
5.1g
51.3g
Sodium
9mg
92mg
Ingredients
Sugar, lemon 21% (concentrated lemon juice, whole lemon), NZ whole egg, NZ butter, thickener (cornflour, agar), antioxidant (green tea extract).
CONTAINS EGG & MILK.
More Information
No added colours, flavours or preservatives.
Made in New Zealand by Anathoth Farm, Shaw Road, Geraldine, 7991, South Island.
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Lemon Curd (6 Pack)
$34.49
6 x 420g
