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NEW Vege & Seed Pickles

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New Fruit & Seeds Range

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New limited edition grower series

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Meet our Local Growers

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Stepping through the years with our pack designs

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Anathoth Farm

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Our Products

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Our Roots

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Our Story

Our difficult to pronounce name Anathoth (arn-a-tot) Farm has a simple story. Anathoth means ‘answered prayer’ or ‘new beginnings’.

We love what we do at Anathoth Farm and while a lot has changed since we started in 1987 we still have a simple goal: we want to make great tasting jams and chutneys that people love. We’re proud to continue the Anathoth tradition of simple, honest jam made from real whole fruit.
Now made on a corner of the original Barker family farm, the picture on the foil lid is indeed the view of the mountain range behind us – the heart of the South Island countryside. We are 8km from the nearest small town! 

We have been having conversations with some fans about our efforts towards reducing waste and plastics recycling in New Zealand.  Read about our latest findings here.

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Latest News

Plant-based Summer Entertaining

It’s wonderful to have delicious plant-based menu ideas at hand for summerSummer holidays often lend themselves to gathering friends and family, sharing quality time over great conversation and a meal.  We have five delicious recipe ideas, from entree to salads and dessert – all vegan and colourful with bucket-loads of flavour. Bruschetta with White BeanRead more

2019 NZ Food Award Finalist!

We are delighted to have just been named a Finalist in the NZ Food Awards 2019! We feel privileged to share this achievement with our Hawke’s Bay blueberry grower, Dan.  It’s great to see excess blueberries that don’t make the grade for the fresh market come up a potential winner as a preserve!  With less sugarRead more

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