Tamarillo & Plum Chutney 400g

400g

Gluten Free

Vegan

Vegetarian

Made with the goodness of New Zealand vegetables – including locally grown tamarillo, plum, and apple – this batch-made chutney is cooked with the same traditional South Island country pride for the past 30 years.

Refrigerate after opening.

Servings per pot: 40 / Serving size: 10g

Avg. Quantity

Per Serve

Per 100ml

Energy

48kJ

480kJ

Protein

0.2g

1.5g

   - Gluten

0mg

0mg

Fat, Total

0.0g

0.4g

   - Saturated

0.0g

0.1g

Carbohydrate

2.5g

25.4g

   - Sugars

2.2g

22.3g

Sodium

40mg

400mg

Fruit 68% (NZ tamarillo 25%, NZ plum 25%, NZ apple, dates, blackcurrant juice), sugar (brown, raw), NZ sautéed onion, vinegar (cider, white), cornflour, salt, tomato powder, spice, antioxidant (ascorbic acid), mineral salt (calcium chloride).

No added preservatives, colours or flavours.

Made in New Zealand by Anathoth Farm, Shaw Road, Geraldine, 7991, South Island.