Roasted Kumara Wraps
Vegetarian
Serves 1 person
5 min prep
Try other seasonal vegetables like pumpkin and herbs, or roasted beetroot and pesto.
Get creative with how to display your wraps – wrap in baking paper, printed or coloured paper and secure with a sticker or coloured string.
Slice into pinwheel pieces as tasty finger food, or enjoy as a traditional wrap.
By Barker's
Ingredients
- 1 Large tortilla wrap
- 1 Roasted kumara, cubed
- Anathoth Farm Sweet Chilli Relish
- 1 handful Rocket
- Cashews, crushed
- Feta
Method
- Use wrap straight from packet and spread with a generous amount of Sweet Chilli Relish.
- Down the centre of each wrap, layer rocket leaves, roasted kumara and a few pieces of crumbled feta. Sprinkle with crushed cashew nuts.
- Roll up the wrap around the ingredients and wrap with brown paper or baking paper, securing with a piece of string.
This Recipe Uses
Sweet Chilli Relish 420g
$6.99
420g
